THE WINE:
A dry white wine made from 90% certified organic Asian pears and 10% certified organic Euro pears. Aged briefly with French oak, this wine has aromas of ripe melting pears with citrus, vanilla and a hint of smokiness on the finish. Wonderful with cheeses, coconut milk and curry dishes, light meats and salads.

REVIEWS:
This is a dry white fruit wine made from 90% … Asian pears and 10% … Euro pears aged briefly in French oak. So enticing on the nose with aromas of poached pear, soft vanilla and a nice smoky ginger note. It’s rich and full-bodied on the palate with ripe and spicy pear flavours and a fairly dry profile. Score – 90. (Rick VanSickle, winesinniagara.com, July 5, 2015)