The Corvina and Rondinella for this classic Veneto expression are grown in calcareous soils that are rich in potassium, calcium and magnesium. The wine has a pleasing mouthfeel, with ripe blackberry, raspberry, plum, cloves, sweet spices and tobacco. It will continue to evolve for another 2-3 years. Try it tonight with a vegetarian mushroom stroganoff, or braised short ribs.